Aloo Simla Dry Subzi (tififn recipe)

Pepper Potato Side Dish

Color color, which color do you want :) 

Peppers ! Mix Veg ! One more colourful platter (side dish) 

Ingredients :

• 1/2 tbsp of salt 
• 1/2 tbsp of sugar 
• 1 tbsp of oil 
• 1 tbsp of cumin seeds 
• 1/2 tsp of asafetida 
• 1/2 tsp of black pepper powder 
• 1 tsp of lemon juice 
• 2 medium size potatoes diced 
• 1/2 tbsp of red chili powder
• 1/2 tbsp of turmeric powder 
• 1/2 tbsp of coriander cumin powder 
• 2 cups of diced bell peppers (Any two colors or all) 

How to prepare ; 

• Wash and dice the potatoes and peppers and keep them aside 
• Heat oil in a nonstick pan or kadhai and add asafetida and cumin seeds. 
• Once the seeds splutter add potatoes and fry them till they are little golden brown in color 
• Add little salt and saute
• Add bell peppers and saute again till they are cooked well (it wont take more then 10 mins) 
• Add red chili powder, cumin powder, turmeric powder, black pepper powder, lemon juice , sugar, salt and saute. 
• Cover and cook for 5 more minutes 
• Ready to serve. 
• Goes well with Rotis or even as a side dish (sabzi).